Our freshly roasted, 100% Arabica coffee, is organic, single origin, and specialty grade. It is ethically sourced and our packaging is curbside recyclable. Also, our coffee is grown using sustainable farming practices where the health of the soil, the environment, and the workers are a matter of great importance.

We don't roast our beans until we have your order and your coffee is shipped within 3-5 business days.  

Organic Coffee

Our organic coffee is fully compliant with the United States Department of Agriculture’s standards. This means that every bag is free from artificial substances - especially pesticides, herbicides and fungicides!‍ Instead of harmful chemicals, we rely on the expertise of experienced farmers, and the gentle aid of mother nature. Together they work hand-in-hand to keep the beans healthy, free from insects and pollutants, and ensure an authentic taste experience that delivers a refreshingly smooth and natural flavor.

Single Origin

Simply put, “Single Origin” means coffee beans grown and
sourced from a specific region and or farm.

Specialty Grade

The Specialty Coffee Association of America (SCAA) defines specialty coffee as coffee that scores more than 80 points on a 100 point scale. The unique thing about specialty coffee is that it is only found in certain “micro-climates’ - little pockets around the world where the conditions are just right. This means every batch of specialty coffee has a distinct and singular flavor profile. The extremely sophisticated nature of specialty coffee means it can only be grown in a handful of locations on earth.